Combine 1 cup low fat natural yoghurt with ¼ cup chopped fresh herbs (parsley, chives, mint & oregano work well) with a squeeze of lemon juice and salt & pepper to taste.
Other Dips & Dressings recipes: Dhal, Tomato Salsa, Pesto, Herb Yoghurt Dressing, Tabouleh, Hummus, Roasted Red Pepper & Basil Dip, Guacamole, Green Herb Dressing, Eggplant, Mushroom & Coriander Pate, Raita